Small banana chip makers slice 8–12 kg of raw bananas per hour manually, paying ₹50–70 per hour for labor that delivers uneven thickness, breaks 15–20% of slices during handling, and creates a product that looks inconsistent in every batch. Scale beyond 40–50 kg daily output and you hit a ceiling: hire more slicers and watch labor costs eat 30–40% of revenue; push existing staff harder and quality falls apart during peak orders. A commercial banana wafer machine processes 200–350 kg per hour with uniform slice thickness, eliminates knife-skill variation, and runs on single-phase power with one operator loading bananas. The
Banana Wafer Machine: Transform Your Snack Business for High Profit
