Premium Mild Steel Tandoor: A Blend of Tradition & Durability Mild steel tandoor: your key to unlocking the culinary secrets of authentic, vibrant, and aromatically rich Indian cuisine. The allure of perfectly charred kebabs, fluffy naan, and scrumptious tikkas does not only reside in the unique blend of spices but also in the quintessential cooking method: the Tandoor. The tandoor, a centuries-old oven, uses wood or charcoal to generate high, consistent heat for delicious Indian dishes. Categories: Catering Equipment, Hotel Equipment.   Versatility in Cooking From succulent kebabs, and crispy naans to smoky vegetables, the mild steel tandoor is synonymous with versatility.