Vegetable Chopping Machine
A vegetable chopping machine is a kitchen appliance explicitly intended to mechanize the method involved with chopping or cutting vegetables. It tends to be an important device for saving time and exertion in the kitchen, particularly while managing enormous amounts of vegetables.
To utilize a vegetable chopping machine, you normally need to take care of the vegetables in a chute or container, where they come into contact with the cutting instrument. The machine’s engine controls the cutting system, which quickly cuts or hacks the vegetables in view of the picked arrangement. The chopped vegetables are then gathered in a holder or repository joined to the machine.
| SIZE | LENGTH – 24″ | WIDTH – 25″ | HEIGHT – 17″ |
|---|---|---|---|
| WEIGHT | 28 KG. | ||
| CAPACITY | 100-125 KG. Per Hour | ||
| MOTOR | 1HP, 1440 RPM | ||
Using a vegetable chopping machine offers a few benefits:
- Time-saving: The machine can fundamentally lessen the time and exertion expected for manual chopping, particularly while managing enormous amounts of vegetables.
- Consistency: The machine guarantees consistency in the size and state of the chopped vegetables, which can be significant for stylish shows or in any event, cooking purposes.
- Versatility: Numerous vegetable chopping machines accompany tradable connections, permitting you to perform different chopping styles with a solitary appliance.
- Safety: Utilizing a chopping machine can lessen the gamble of wounds related to physically taking care of sharp blades.
We are also making and supplying Khichi Machine, and Shrikhand Mixing Machine.
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